Author Archives: ldsunspring

First farm market on Canada Day!

Wow veggies, wow summer, welcome to another season of good fresh food! We are now open to the public for Friday farm market days, 3-7pm, from Canada Day until Thanksgiving. Stop by for some extra veggies and bring your friends and neighbours. Stop in also to see the new additions to the market, cards, herb salts and teas. See you soon!

Watch for this sign on the highway!

Horses and drivers in training

The days of sun this week have given us the chance to work more with Flora and Marcus, the new power-houses (horses) of the farm. The goal for the summer is to have the team, which is both of the horses as well as the driver, cultivating rest areas of the garden where we can plant cover crops to continue feeding the soil during the season.

It’s really fun to see the horses get into the groove of working, they blow through their noses and set into a good walking pace together. These horses want to do work, and it’s a really amazing thing to see them listening well to their driver, Cory, and following commands in formation. It’s a bit of a process to acclimatize the horses to the farm and get them used to working again after a few years of a relaxed life, but it’s been going well, and ultimately we’re building a team in the process, the horses and the driver. “Good work team,” Cory says as Flora and Marcus head into the next garden bed.

Spring…?

Snow-covered currant bushes

Yes, this is what we woke up to this at Saugeen River, and there were a few “Merry Christmases” going around. Luckily, if you take a step through that greenhouse door you’re transported right into spring, it’s like going into another dimension. Seedlings are looking wonderful and we’re potting up tomatoes and peppers like crazy (SO many varieties to look forward to).

Potting up parsley

It has been a longer spring, it’s true, but we’re prepared and ready to to spring into things when it does arrive, which should be in the next week or so! Beds for peas were made in the fall, so we can plant as soon as the ground dries up a little. Yes, you can start dreaming of spring food, we definitely are!

First lettuces and onions!